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On a weekday night, six of the eight bar seats reserved for omakase are occupied as chef Yukio Fukaya deftly crafts kanpachi (soft, mild, and topped off with a lightly peppery crackle), medai (almost airy with a lingering hint of basil), and sawara (lightly blowtorched on top for a touch of crispiness), each selection savor-worthy and entirely fresh in taste and texture. “Time’s omakase is carefully selected to suit the refined tastes and expectations of New Yorkers, while using traditional Edomae sushi techniques,” says Fukaya, who initially connected with Poe and Reinstein via a well-placed Craigslist ad. “Our red flesh tuna is marinated with special soy sauce for three hours, white fish cured with kelp… our menu changes regularly as it consists of seasonal fish.”
For Poe, who considers himself a beneficiary of New York’s deep and diverse well of culture and history, Time—as well as his broad slate of commercial and residential projects—provides an opportunity to contribute something to the city rather than simply wax poetic about how things used to be. “I’ve been so saddened to see my favorite places close and favorite buildings get demolished,” he says. “I’m interested in participating in that conversation of what I think of as beauty in New York.” Reinstein, a Forest Hills native, is similarly committed to being hands-on about enjoying New York in its current iteration, despite his fond memories growing up here in the ’90s. “I don’t really like New Yorkers my age talking about how [the city will] never be the same and it sucks now,” he explains. “I’ve never really had that attitude, I don’t feel that way.”
Priced at $150 per person, the omakase is a standout experience that reflects the co-owners’ hopes that a broad array of diners can come enjoy it. “We’re really trying to thread a needle,” Poe explains. “How do we have really high-quality omakase and also still make it accessible? This is the first step in that direction.” Between bites, a matcha martini adds a smooth sweetness to the night’s bouquet of flavors, while the delightful Time 75 brings a citrusy kick to the table. Beyond the bar, couples occupy most of the tables indoors, while the outdoor crowd gathers in larger numbers, their laughter drifting in from the corner over the sounds of a flute cover of “Take Five.” At the window seat, a woman in a floral burnout velvet maxi skirt seeks relationship advice over drinks.
Product detail:
Suitable for Women/Men/Girl/Boy, Fashion 3D digital print drawstring hoodies, long sleeve with big pocket front. It’s a good gift for birthday/Christmas and so on, The real color of the item may be slightly different from the pictures shown on website caused by many factors such as brightness of your monitor and light brightness, The print on the item might be slightly different from pictures for different batch productions, There may be 1-2 cm deviation in different sizes, locations, and stretch of fabrics. Size chart is for reference only, there may be a little difference with what you get.
- Material Type: 35% Cotton – 65% Polyester
- Soft material feels great on your skin and very light
- Features pronounced sleeve cuffs, prominent waistband hem and kangaroo pocket fringes
- Taped neck and shoulders for comfort and style
- Print: Dye-sublimation printing, colors won’t fade or peel
- Wash Care: Recommendation Wash it by hand in below 30-degree water, hang to dry in shade, prohibit bleaching, Low Iron if Necessary
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